Coarse Ground Semolina Flour, High Protein Durum Wheat, Kosher, 3lbs, White

Semolina, a coarse grind of high-protein durum wheat, is the star ingredient in our Semolina Flour, offering a nutty, sweet flavor and a striking pale yellow color to homemade breads, pizzas, and pasta. Substitute it for some or all of the all-purpose flour in your recipes to experience its versatility.

Founded in 1790, King Arthur is a 100% Employee-Owned Company and the nation's premier baking resource, offering a wide range of top-quality baking products and inspiring recipes. As a founding B Corporation, we are committed to spreading the simple joy of baking.

Our Semolina Flour, available in a 3lb resealable bag, is made from durum wheat grown in the USA. It's the perfect choice for a variety of home baking applications, from breads and pizzas to pasta. Sprinkle it on a baking sheet in place of cornmeal to keep breads from sticking, or boil it in milk (like grits) for a warm and comforting breakfast porridge. A touch of maple syrup and cream can take this simple dish to new heights.

At King Arthur Baking Company, we are passionate about providing our customers with the best baking experience possible. Our Semolina Flour is just one of the many high-quality products we offer, all of which are produced on equipment that also processes eggs, milk, soy, almonds, hazelnuts, pecans, walnuts, and coconut.

Whether you're an experienced baker or just starting out, our Semolina Flour is a versatile and flavorful ingredient that can elevate your homemade creations. Discover the joy of baking with King Arthur, a company that has been committed to quality and innovation since 1790.

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