Premium Organic Japanese Matcha Green Tea Powder for Beverages and Cooking 100g

Our Matcha, Crafted by Masters and Harvested by Skilled Farmers

Sourced by tea masters and harvested by skilled farmers, our Matcha boasts an unrivaled taste, aroma, and a host of health benefits. After carefully selecting the finest organic green tea leaves from Japan through extensive tastings and research, we are confident that Matcha should be a part of everyone's daily routine. As passionate advocates for this delicious traditional tea, we are eager to share its goodness and educate others on the importance of incorporating it into their lives.

Our high-quality Matcha stands out with its brilliant emerald green color and pleasing aroma. When prepared, it creates a creamy, frothy texture. Loved by our fans, our Midori Spring Premium Lineup offers a variety of Matcha options to suit your preferences.

Introducing our one-of-a-kind Matcha from a family-owned plantation in Japan. Our culinary grade Matcha is sourced exclusively from 1st harvest leaves, a rarity in the culinary matcha category, resulting in the finest quality matcha available. Elevate your culinary creations with the premium flavor of our matcha, perfect for lattes, smoothies, baked goods, and more.

Our matcha is the cleanest and healthiest available, thanks to our commitment to clean, organic farming practices and 3rd party testing for molds, toxins, pesticides, and heavy metals. Join us in our mission to bring you delicious, high-quality, and responsibly-sourced matcha that you can feel good about.

We pride ourselves on our ability to work with Japanese farmers and producers to hand-pick the finest and darkest tea leaves for our Ceremonial Matcha. Savor luxury in every cup of our shade-grown Ceremonial Matcha. It's not just a run-of-the-mill 1st harvest. Our tea leaves bask in the perfect balance of sun and shade, creating a flavor profile that's simply divine. Blended in small batches for consistent taste throughout.

We know the key to great Organic Matcha comes from the farmer and the leaves. Our partnered farmers specialize in creating the best shade growing conditions for optimal development of young tea leaves. By shading, the tea leaves naturally expand to collect more sunlight. This allows the tea leaves to become very soft and produce more chlorophyll, giving it that vibrant green. The amino acids are maintained in the leaves during this process, giving them a sweet taste and aroma. We strive to produce high L-theanine content in our leaves, thereby creating some of the finest quality stone-ground Organic Matcha available.

At Midori Spring, we're not satisfied with just first harvest leaves - we go above and beyond to create the perfect matcha blend. We carefully test and scour various leaves until we find the one that meets our high standards for flavor, aroma, and body. This meticulous curation process ensures that every batch of our matcha is truly unique and delicious, with a taste that you won't find anywhere else.

Our matcha is more than just delicious - it's been expertly crafted and approved by a multi-generational tea master, or Cha Shi, with years of experience and a deep understanding of Japanese tea culture. This dedication to excellence results in a cup of matcha that's both flavorful and organic, with a lasting taste that will leave you feeling satisfied and energized.

Matcha is a powerful antioxidant, helping to protect your cells from damage. It also supports weight loss, improves brain function, and contains high levels of L-Theanine, which promotes relaxation. And that's just the tip of the Matcha-covered iceberg! So next time you take a sip, know that you're not just treating yourself to a delicious drink, but also to a host of surprising health benefits.

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