Premium Matcha Green Tea Powder - 100g

Aiya's Culinary Grade Matcha is a specially blended product designed for use as a food and beverage ingredient. The higher the grade of Matcha, the more mild and smooth its flavor becomes. However, higher grades of Matcha are not suitable for mixing with other food ingredients, as their flavor is too mild and would be lost amongst the other components. In contrast, Culinary Matcha is blended to provide a strong color, aroma, and flavor that can withstand various cooking processes.

Whether you are looking to incorporate Matcha into ice cream, chocolate, beverages, or simply wanting to add it as a functional ingredient to boost antioxidant value, this Culinary Grade Matcha from Aiya will provide the necessary kick to your product. This versatile blend is expertly crafted for both culinary and beverage applications, adding vibrant color, delightful aroma, and nutritional benefits to your favorite recipes.

Aiya's Matcha is sourced from the historic tea-cultivating region of Nishio, Japan, renowned for its pristine river waters and fertile soil. This 100% pure Japanese Matcha Green Tea Powder is meticulously sourced and certified gluten-free, non-GMO, and kosher, ensuring top-notch quality and authenticity.

Matcha is known to be rich in antioxidants and is believed to support metabolism, as well as provide sustained natural energy for 3 to 6 hours. It is also a wholesome source of fiber, protein, calcium, and vitamin C, making it a holistic health benefit to incorporate into your diet.

With a legacy spanning over a century, Aiya has been a trusted family-owned and operated business since 1888. As the largest producer of premium Japanese Matcha green tea, the company oversees every stage of production in Nishio, Japan, ensuring unparalleled quality and authenticity from seed to bowl.

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